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The 10 Best African Restaurants in Glasgow
Glasgow, with its melting pot of cultures, is home to some truly exceptional African eateries! Now, we’ve put together a list of the best African restaurants in Glasgow, each unique in its offerings but equally amazing. Keep on reading!
Afro-Fusion Cuisine
Website: https://www.afrofusion-cuisine.co.uk/
Address: 1051 Tollcross Rd, Tollcross, Glasgow G32 8UQ, United Kingdom
Contact details: +44 7853 384327
Operating hours:
- Tuesday to Saturday – 4 PM to 10 PM
- Sunday – 5 PM to 10 PM
Cost: $-$$
Afro-Fusion Cuisine serves a diverse array of dishes! Some must-try items include jollof rice, a West African favourite, and peri-peri chicken, which has amassed a following for its spicy kick and smoky char.
And for those with little ones in tow, they make some kid-friendly options too! Moreover, they cater to a spectrum of dietary preferences, offering vegetarian and vegan versions of their classic dishes.
Pro tip: Before driving over, check their social media for live event schedules and make a reservation to secure your spot. Street parking is available, but on busy nights, it might be better to consider nearby public parking facilities.
Mosob Bar & Restaurant
Website: https://www.facebook.com/profile.php?id=100078801979493
Address: 56 Dundas St, Glasgow G1 2AQ, United Kingdom
Contact details: +44 141 237 5260
Operating hours:
- Monday to Friday – 12 PM to 10 PM
- Saturday and Sunday – 12 PM to 11 PM
Cost: $$
Mosob Bar & Restaurant specialises in Eritrean and Ethiopian cuisine. The stars of the menu are unequivocally the injera with various stews, from the robustly spiced Doro Wot to the selection of lentils and vegetables.
To wash down the savoury spices, indulge in their traditional honey wine, Tej, which pairs exquisitely with the menu’s vibrant flavours. On certain nights, the gentle hum of conversation is replaced by the lively pulse of traditional music and dance.
Pro tip: Street parking is available but can be limited during peak times. Consider taking public transit for a hassle-free visit. Also, keep an eye out for their special buffet days to sample a broader range of dishes.
Apocom Kitchen
Website: http://www.apocomkitchen.co.uk/
Address: 1391 Gallowgate, Parkhead, Glasgow G31 4EX, United Kingdom
Contact details: +44 141 588 3518
Operating hours:
- Monday to Saturday – 1 PM to 1 AM
- Sunday – 5 PM to 11:30 PM
Cost: $-$$
Apocom Kitchen doesn’t pledge allegiance to any one country’s cuisine – it heralds a pan-African approach that’s both refreshing and deeply satisfying. They also proudly serve a myriad of dishes accommodating halal dietary requirements.
You can choose from their must-try dish list, with the Nigerian Jollof rice being a crowd favourite along with their marinated kebabs and some sweet plantains.
On weekends, Apocom becomes more than a restaurant! With live DJs spinning an assortment of Afrobeat tracks, diners can enjoy a meal, sip on a drink, and then dance the night away!
Pro tip: If you’re looking to enjoy Apocom’s cuisine without the bustle, they offer takeout options. Be sure to call ahead during busy weekends, especially if you fancy listening to the live DJ sets while dining in.
Bantaba Afro Caribbean Restaurant
Website: https://www.bantabaafrocaribbean.com/
Address: 507 London Rd, Glasgow G40 1NQ, United Kingdom
Contact details: +44 141 237 0580
Operating hours:
- Monday, Wednesday to Friday, Sunday – 3:30 PM to 10 PM
- Saturday – 3 PM to 10 PM
Cost: $-$$
Bantaba Afro-Caribbean Restaurant is well-regarded for its flavourful and generous servings. You can delve into their array of satisfying dishes, starting with the peppery and potent Jamaican jerk chicken, followed by a staple such as the rice and peas.
As a place that loves to celebrate through food, Bantaba provides a welcoming atmosphere that’s equally suitable for solo diners or groups. They also cater to various dietary needs with vegan and gluten-free versions of traditional dishes.
Pro tip: If you’re looking to dine with a large group, Bantaba is ideal for gatherings, but book in advance. For those who prefer the comfort of their own home, takeout is an option, and occasionally, they may have special deals on delivery platforms.
Afro-Bite on Demand
Media credit: scrangri_la
Website: https://www.facebook.com/p/Afro-Bite-on-Demand-100054462281003/
Address: 189 Springburn Way, Glasgow G21 1DU, United Kingdom
Contact details: +44 7775 808029
Operating hours:
- Monday and Tuesday, Thursday – 12 PM to 8:30 PM
- Wednesday- 12 PM to 8 PM
- Friday – 1 PM to 8:30 PM
- Saturday – 2 PM to 9 PM
Cost: $-$$
Afro-Bite stands as an exemplar of how variety is indeed the spice of life, with a menu offering a taste of everything from Nigerian to South African and beyond. And with the occasional poetry or music night, diners can enjoy cultural beats alongside their bites.
The menu is diverse, with the fiery Suya and bunny chow being the best-sellers, and it even includes some vegan-friendly offerings like the aromatic tagines. Afro-Bite is also mindful of halal preferences, ensuring an inclusive dining experience.
Pro tip: Afro-Bite also offers a concise yet delightful takeaway menu for those on the move, and deals are often posted on their social media pages—worth checking out before you order or walk in.
Sugarcane African Restaurant & Bar
Website: http://www.sugarcaneglasgow.co.uk/
Address: 474 Paisley Rd, Glasgow G5 8RE, United Kingdom
Contact details: +44 7478 862042
Operating hours:
- Wednesday to Sunday – 4 PM to 11 PM
Cost: $-$$
Sugarcane African Restaurant & Bar doesn’t restrict itself to one specific African region, instead, it takes diners on a culinary voyage across the continent. One minute, you’re indulging in the sizzling Nigerian suya, and the next the savoury Moroccan tagines.
Their signature dishes, such as the spicy grilled tilapia, Sugarcane snail and the hearty egusi soup complemented with pounded yam, stand out for their authenticity and depth of flavour.
And yes, they also have an impressive selection of vegetarian, vegan, and gluten-free options.
Pro tip: Parking can be tricky along Paisley Road during peak hours, so consider using public transport.
Sugarcane often hosts live music nights, so check their social media for dates and prepare for an evening filled with delightful dishes and captivating beats.
Afrikana Glasgow
Website: https://afrikanakitchen.com/
Address: 426 Sauchiehall St, Glasgow G2 3JD, United Kingdom
Contact details: +44 141 724 1260
Operating hours:
- Monday to Saturday – 12 PM to 11 PM
- Sunday – 12 PM to 10 PM
Cost: $$
Afrikana serves up a contemporary twist on African cuisine. The menu here features creations like the Afro-taco (a tasty fusion of African spiced fillings tucked into soft taco shells) and a wide range of vegetarian and vegan options.
You can also choose something to wash the food down from their signature mojito and mocktails list, like the bubblegum mojito and The Afrikana Fruit Punch. And let’s not forget, they have regular live music that adds a dash of African rhythm.
Pro tip: Sauchiehall Street is lively, and finding a parking spot can be a challenge. So, I’d recommend looking into nearby parking garages or considering public transport.
Also, keep an eye on Afrikana’s social media for information on their cocktail evenings and special dining events, which are worth experiencing.
Taste of Home
Website: https://www.facebook.com/p/Taste-of-Home-African-Restaurant-Glasgow-100063754475208/
Address: 136 Nelson St, Glasgow G5 8EJ, United Kingdom
Contact details: +44 141 420 1802
Operating hours:
- Monday to Friday – 1 PM to 11 PM
- Saturday – 1 PM to 1 AM
- Sunday – 2 PM to 1 AM
Cost: $-$$
Taste of Home offers a warm, homey atmosphere paired with African hospitality. This restaurant focuses on classic African dishes like goat curry and jollof rice with tiger prawns, which pair wonderfully with their range of stews and grilled meats.
The plantain sides, ripe and sweet, are the perfect foil for the spicy mains. While there’s no specific kids’ menu, they offer smaller portions of dishes upon request.
Pro tip: Nelson Street has limited on-street parking, but there are nearby lots and garages. Taste of Home does a brisk takeaway business, so if you can’t snag a table, consider taking your meal to enjoy by the river for a picturesque dining experience.
Comforter In The City
Website: https://www.facebook.com/ComforterUK/?locale=en_GB
Address: 50 Dundas St, Glasgow G1 2AQ, United Kingdom
Contact details: +44 141 332 0031
Operating hours:
- Tuesday to Sunday – 4 PM to 11 PM
Cost: $-$$
Comforter In The City showcases the rich and often underappreciated flavours of countries like Eritrea and Ethiopia. It’s a place where you’re encouraged to eat with your hands, tearing into the injera bread and diving into plates of fragrant, spiced dishes.
They provide two types of menus: the classic and premium menus, so you’ll have a lot of options to choose from. Some of the standout dishes are chicken and beef suya, white rice and stew, pounded yam, and, of course, jollof rice.
Pro tip: Dundas Street is central, and nearby parking can fill up quickly. Consider evening dining for a quieter experience and the chance to fully enjoy the restaurant’s warm, welcoming atmosphere.
The Calabash African Bar and Restaurant
Website: https://thecalabashglasgow.com/Home
Address: 57 Union St, Glasgow G1 3RB, United Kingdom
Contact details: +44 141 221 2711
Operating hours:
- Monday to Sunday – 12 PM to 1 AM
Cost: $-$$
The Calabash African Bar and Restaurant is a jubilant celebration of pan-African cuisine, offering a menu that traverses the continent from north to south. Their signature dishes include the aromatic lamb tagine and the fiery peri-peri chicken.
They’ve also offered some vegan options, with the Katogo (Uganda Dish), the Mama Special, and even a vegan pounded yam being the best-sellers. Now, to wash down all those spices, opt for their African beers and wines—a must-try for all booze enthusiasts.
Pro tip: Union Street is in the heart of Glasgow, so consider leaving the car at home and using public transport to get there.
The Calabash frequently features live music and cultural nights, offering the perfect excuse to linger over your meal and soak in the vibes.
